20 Foods People Admit They Would Never Eat Even if They Were Free, Would You?

 Known for its strong odor, durian is a divisive fruit that some people find off-putting despite its sweet and creamy taste.


 Foods like natto, surströmming, or stinky tofu are fermented and have distinct aromas that not everyone appreciates.

Fermented Foods

Although a delicacy in some cultures, the idea of eating snails may deter some due to their appearance and slimy texture.

Escargot (Snails)

A fertilized duck or chicken egg with a partially developed embryo inside, balut is considered a delicacy in some regions but can be challenging for others to try.


A traditional Scottish dish made from sheep's heart, liver, and lungs, some people may find haggis's ingredients unappealing.


 A preserved egg with a dark and gelatinous appearance, century eggs have an acquired taste that not everyone enjoys.

Century Egg

Some people may avoid mystery meat dishes, where the exact type of meat used is unknown.

Surprise Meals (Mystery Meat)

 While insects are a common food source in some cultures, many people in Western societies might find the idea of eating bugs unappetizing.