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Chicken Fried Steak Recipes With Cube Steak

    Chicken Fried Steak Recipes With Cube Steak

    Chicken fried steak is a beloved Southern dish that combines tender cube steak with a crispy, seasoned coating. It’s a comfort food favorite that satisfies both meat lovers and those seeking a hearty meal. In this article, we’ll explore some of the best chicken fried steak recipes with cube steak, providing you with a variety of options to try in your own kitchen.

    Understanding Cube Steak

    Cube steak is a thinly sliced cut of beef that has been tenderized with a meat mallet, resulting in a cube-like pattern on its surface. This tenderizing process helps break down the meat fibers, making it perfect for chicken fried steak. 

    Cube steak is typically taken from the top or bottom round of the beef, and it’s readily available in most grocery stores. When selecting cube steak, look for cuts with minimal fat and even thickness for even cooking.

    Popular Chicken Fried Steak Recipes with Cube Steak

    Classic Chicken Fried Steak

    For a traditional approach, this recipe captures the essence of chicken fried steak at its finest. Begin by seasoning the cube steak with salt and pepper, then dip it in a seasoned flour mixture before pan-frying it to a golden brown. 

    Serve with creamy mashed potatoes, country-style gravy, and a side of steamed vegetables.

    Southern-Style Chicken Fried Steak

    This recipe takes the classic chicken fried steak and adds a touch of Southern charm. The cube steak is marinated in buttermilk and seasoned with a blend of spices for extra flavor. 

    The buttermilk helps tenderize the meat and gives it a tangy kick. Once the steak is coated in a flour mixture, it’s deep-fried to perfection. Serve with homemade biscuits, coleslaw, and a drizzle of hot sauce for a true Southern experience.

    Spicy Chicken Fried Steak

    For those who enjoy a little heat, this chicken fried steak recipes with cube steak adds a spicy twist to the traditional chicken fried steak. The cube steak is seasoned with a spicy rub featuring paprika, cayenne pepper, and chili powder. 

    The steak is then coated in a spicy flour mixture before being fried until crispy. Pair it with a cooling ranch or blue cheese dipping sauce and serve with sweet potato fries for a delightful contrast of flavors.

    Oven-Baked Chicken Fried Steak

    If you’re looking for a healthier alternative to traditional frying, this oven-baked recipe is a great option. Instead of submerging the cube steak in oil, it is baked on a wire rack in the oven. 

    This method reduces the amount of oil used while still achieving a crispy texture. Serve with a lighter version of mashed potatoes, steamed green beans, and a side salad for a balanced meal.

    Tips and Techniques for Cooking Chicken Fried Steak with Cube Steak

    To ensure the best results when making chicken fried steak recipes with cube steak, here are some valuable tips and techniques:

    • Proper Tenderizing Methods: Using a meat mallet or a meat tenderizer tool, gently pound the cube steak to break down the tough fibers and create a tender texture.
    • Breading and Coating Techniques: Dredge the tenderized cube steak in a seasoned flour mixture, making sure to coat it evenly. For an extra crispy crust, double-dip the steak in the flour mixture.
    • Frying Techniques and Oil Selection: When frying the chicken fried steak, use a heavy-bottomed skillet or a deep fryer. Heat the oil to the right temperature (around 350°F to 375°F) to achieve a crispy and golden brown crust.

    Tips for Achieving a Crispy and Flavorful Result

    Allow the coated cube steak to rest for a few minutes before frying to ensure the breading adheres well. Once cooked, drain the steak on a wire rack to keep it crispy and prevent it from becoming greasy. Season the chicken fried steak recipes with cube steak with a pinch of salt immediately after frying to enhance its flavor.

    Suggestions for Serving Accompaniments and Side Dishes

    Chicken fried steak pairs well with a variety of delicious accompaniments and side dishes. Some popular options include:

    • Creamy mashed potatoes: The creamy texture of mashed potatoes complements the crispy steak perfectly. Consider adding a dollop of butter or a drizzle of gravy for added richness.
    • Country-style gravy: A generous ladle of homemade gravy over the chicken fried steak adds a savory element to the dish. Make the gravy using the pan drippings from frying the steak for maximum flavor.
    • Steamed vegetables: Serve a medley of steamed vegetables, such as carrots, broccoli, and green beans, to add a fresh and healthy component to the meal with chicken fried steak recipes with cube steak.
    • Biscuits or rolls: Warm, fluffy biscuits or rolls make excellent vessels for mopping up the delicious gravy and complementing the steak’s flavors.

    Frequently Asked Questions (FAQs)

    Can I use a different cut of meat instead of cube steak?

    While cube steak is the traditional choice for chicken fried steak, you can experiment with other cuts of beef, as round steak or sirloin, if desired. 

    However, keep in mind that these cuts may require additional tenderizing to achieve the desired texture.

    How can I make the recipe healthier or suitable for specific dietary restrictions?

    To make the recipe healthier, opt for the oven-baked method mentioned earlier. You can also use whole wheat flour or gluten-free flour blend for a healthier or gluten-free alternative. 

    Additionally, consider using leaner cuts of beef and reducing the amount of oil or using a healthier cooking oil option.

    Can I prepare chicken fried steak in advance and reheat it later?

    While chicken fried steak is best enjoyed fresh and hot, you can prepare it in advance and reheat it. To maintain its crispiness, reheat the steak in a preheated oven on a wire rack to allow air circulation, or use an air fryer to reheat it quickly.


    Chicken fried steak recipes with cube steak is a delightful and flavorful dish that brings together the perfect combination of tender meat and a crispy coating. By trying out the different recipes and applying the provided tips and techniques, you can create a mouthwatering chicken fried steak that will impress your family and friends. Whether you prefer the classic version, a spicy twist, or a healthier alternative of chicken fried steak recipes with cube steak, the possibilities are endless. 

    So, roll up your sleeves, collect all your ingredients, and get ready to enjoy the irresistible goodness of chicken fried steak with cube steak.